Biryani Masala
Biryani Masala is the heart of South Asia’s most celebrated rice dish: Biryani. This complex, layered pilaf made with chicken, lamb, fish, or vegetables relies on a rich and fragrant spice blend for its distinctive flavor. Tuna Spice’s Biryani Masala is crafted from a traditional recipe, blending premium-quality spices including clove, cinnamon, cardamom, coriander, cumin, black pepper, nutmeg, bay leaf, star anise, and optional floral notes like rose petals, saffron, or turmeric.
Tuna Spice’s Biryani Masala is expertly crafted to suit both Mughlai-style biryani from North India and Hyderabadi-style biryani from the South. With a rich, layered aroma and balanced heat, this versatile blend is ideal for food manufacturers, restaurant chains, and premium global cuisine brands aiming to deliver authentic South Asian flavors.
Quality Options
Forms:
Fine powder (ideal for mixing and uniform flavor distribution)
Coarse granules (visible spice particles for artisanal appeal)
On request: Low-heat version or saffron-infused variant
Color:
Warm brown and amber tones
Visibly layered look reflecting the diverse spice composition
Moisture Content: ≤ 10%
Foreign Matter: ≤ 0.3%
Aroma Profile: Warm, rich, mildly sweet with floral and spicy undertones
Allergen Note: May contain traces of nuts, celery, or dairy depending on formula
Packaging Options
10–25 kg kraft bags (with PE liner)
5 kg horeca packaging (vacuum-sealed bags or plastic tubs)
100g – 1 kg retail packs (doypack, glass jar, kraft pouch)
Applications
Chicken, lamb, seafood, or vegetarian biryani preparations
Aromatic rice bowls with chickpeas, lentils, or sautéed vegetables
Frozen Indian-style rice meals and ready-to-eat product lines
Premium restaurant and ethnic cuisine chains
Marination bases with yogurt or cream for layered flavor infusion
Why Tuna Spice?
High-aromatic formula inspired by both Mughlai and Hyderabadi traditions
100% natural, additive-free, and rich in authentic ingredients
Produced under ISO 22000:2018 & HACCP certified facilities
Customizable versions: saffron-infused, rose petal blend, or milder spice levels
Suitable for retail, horeca, and industrial distribution
Vegan and clean-label compliant options available