Black Pepper Powder
Black Pepper (Black Pepper Powder – Piper nigrum) is one of the most widely used and oldest spices in world cuisines.
Known for its pungent aroma, sharp taste, and digestive support, this spice is carefully ground from fresh peppercorns under the quality assurance of Tuna Spice. Our Black Pepper Powder is processed under hygienic, low-heat conditions to preserve its essential oils and piperine content, ensuring long-lasting aroma and flavor quality.
Quality Specifications
Forms:
Fine Powder
Medium Ground (available upon request)
Color:
Dark brown to nearly black (high grade)
Light brown to greyish tones (lower grade)
Moisture Content: ≤ 12%
Foreign Matter: ≤ 0.3%
Volatile Oil Content: ≥ 2.0%
Piperine Content: ≥ 4.0%
GC/MS Profile: Piperine, β-Caryophyllene, Sabinene, Limonene
Packaging Options
10–20 kg kraft bags (with PE inner liner)
25 kg polypropylene sacks
Optional: Vacuum-sealed aluminum foil bags (premium segment)
Applications
Meat and poultry dishes, soups, and sauces
Delicatessen and ready-to-eat food production
Spice blends (BBQ, meatball, burger seasonings)
Functional foods and dietary supplements
HoReCa and industrial-scale uses
Why Choose Tuna Spice?
High volatile oil and piperine content
Freshly ground daily – consistent aroma throughout shelf life
ISO 22000:2018 & HACCP certified production
Raw materials tested for pesticides, aflatoxins, and microbiology
Flexible packaging and fast delivery
Custom specifications for European and Middle Eastern markets